This prepared pickled garlic delivers the mellowed pungency and authentic zest of traditionally cured garlic without lengthy preparation. Preserved in a balanced brine of water, acetic acid, and salt, each clove maintains a satisfying, crunchy bite. With only 17.4 kcal and a mere 0.2g of fat per 100g, it offers a guilt-free way to stimulate appetite and support digestion. It makes an excellent accompaniment to grilled kebabs, rich meat stews, seafood, or fresh mezze platters.
Key Highlights:
Simple Recipe: Garlic, drinking water, acidifier (acetic acid), and salt.
Drained Weight: 350 g.
Ready to Eat: Ideal as an appetizer, for refining salads, or as a cold side dish.
Low-Calorie Profile: Contains only 17.4 kcal, 0.2 g fat, and < 0.1 g saturated fat per 100 g.
Origin: Product of Iran.
Storage Instructions: Store in a cool, dry, and dark place; keep refrigerated after opening and consume promptly.
