Fig Jam

Fig Jam is a traditional fruit preserve crafted with ripe figs, sugar, rose water, and fragrant cardamom, gently balanced with glucose, pectin, water, and citric acid. Featuring a rich texture and delightful floral-spiced notes, it is a classic spread for breakfast tables and pastries.

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Description

Fig Jam is a time-honored favorite celebrated for its naturally sweet taste, chewy fruit pieces, and delicate spiced aroma. Prepared using selected whole and sliced figs, sugar, rose water, cardamom, glucose, citric acid, pectin, and water, it delivers a tender texture encased in a clear, glossy syrup.

Key Highlights:

  • Infused with Cardamom & Rose Water: The subtle warmth of cardamom combined with pure rose water enhances the natural depth of ripe figs.

  • Glossy Texture & Natural Seeds: Pectin and glucose provide a smooth set while keeping the authentic crunch of fig seeds intact.

  • Versatile Serving Suggestions: Perfect on fresh bread with butter or clotted cream, drizzled over yogurt and oatmeal, or layered into cakes and dessert platters.

  • Storage & Handling: Store in a cool, dry place protected from direct sunlight; keep refrigerated after opening.

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