Pickled Vegetables

Description

This prepared traditional pickled medley brings the vibrant crunch and savory zest of homemade Iranian Torshi without the lengthy kitchen preparation. Hand-selected cauliflower florets, crisp carrots, cucumbers, and aromatic celery are balanced with garlic and traditional whole spices—including black cumin, coriander seeds, and fragrant dried mint—infused in clear vinegar. Containing only 3.8 kcal per 100g and virtually zero fat, it serves as a light, digestive-friendly accompaniment that pairs wonderfully with rice dishes, stews, roasted meats, and traditional bread.

Key Highlights:

• Authentic Recipe: Cauliflower, carrots, cucumbers, green peppers, celery, paprika, garlic, drinking water, brandy vinegar, black cumin, coriander seeds, mint, salt, and pepper.

• Ultra-Low Calorie: Only 3.8 kcal and 0.3 g fat per 100 g for guilt-free indulgence.

• Low Saturated Fat: Contains less than 0.1 g of saturated fats.

• Rich in Aromatic Herbs: Infused with mint, coriander seeds, and black cumin.

• Allergen Information: Contains celery.